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Cretan Rusks

Cretan meze consisting of a slice of soaked dried bread or barley rusk (paximadi) perfect to be topped with chopped tomatoes and crumbled feta or mizithra cheese, and flavoured with herbs such as dried oregano. Olives and pepper can also be added.

Pitta bread

Pitta bread 18cm or 21cm for special for Gyros ect.