From one of the most beautiful islands of Greece comes this pure tasty juice blend. Made from an all-time classic flavor combination of apples, oranges and peach, this juice has an very distinct taste and a velvety texture.
From one of the most beautiful islands of Greece comes this exquisite mandarin juice. What makes this juice so special are the ever sweet mandarins of the island.
Red colour with terracotta hues. Aromatic notes of dried fruit (plum, fig, raisin). Warm, sweet with notes of tannins that enhance its structure. Ideal with salty dishes (spicy cheese dip), syrup desserts and fruits.
Golden colour. Its aroma is strong and impressive. Notes of dried fruit (apricot, peach) and muscat. Warm, sweet flavour with intense mouth. Ideal with a variety of desserts and fruits.
Deep red color with lively red tints. Complex aromatics of laurel, white pepper, gooseberry marmalade, leather and sweetish wooden background (vanilla, chocolate). Balanced finesse taste with soft tannins. Superb powerful structure supported by great equilibrium of alcohol and acidity. Long and pleasant finish.
Intense red colour and a tendency towards violet tints. Rich aroma of ripe fruit (cherry, fig and black currant), blending harmoniously with the aromas of ageing, wood, cinnamon, and enhancing its complexity. Well-structured, with finesse, soft tannins at the finish and a particularly long pleasant aftertaste. Goes well with red roasted meat dishes with sweet sauces and yellow cheeses.
A rich wine with a deep red colour and terracotta tints. The sweet aromas of dried fruit, dominated by tomato and fig, blend with the aromas of ageing, like cinnamon, vanilla, wood and spices. A potent wine, with a body characterized by an abundance of mature tannins, a result of the long ageing process. Lasting aftertaste. Best paired with game, red meats and spicy cheeses.
Red colour of good intensity. Bouquet of red fruit and jam. Balanced flavour with velvety tannins that render structure and nerve. Pleasant, fruity finish. Ideal with plain meat dishes and pasta.
Dry, rose wine from selected varieties of Achaia’s high altitude vineyards. Brilliant rose colour with floral and strawberry aromas leading to a well balanced and fruity palate. Delicate rose color with magenta tints. Rich aromatics of unripe forest fruits and white pepper. The palate is complex with refreshing acidity helping to enjoy the food. The aftertaste is fruity and refreshing.